top of page

Tantalizingly Tasty Salisbury Steak!

Writer's picture: Brian JerebicBrian Jerebic

Tantalizingly Tasty Salisbury Steak!

Growing up you would always see the TV dinner commercials. Though we did not have the money to have these for dinner. I always wanted to try one. I did and I thought to myself...I can do better! Very simple and budget friendly meals to make. Follow along and learn how to make the classic Salisbury steak.

Ingredients:

1 lbs ground beef (I used a combo of venison and pork)

2 TBS ketchup

2 TBS worsterschire sauce

1 TBS Soy Sauce

2 eggs

Seasoning (I used Motley Que all purpose )

1/2 cup breadcrumbs

For the Sauce

Mushrooms sliced

Butter

2 TBS flour (about 2 TBS you might need more)

beef broth (one cup)

worsterschire sauce

1 med onion chopped

Step one: Mix the beef , ketchup, worsterschire sauce, soy sauce. eggs and seasonings together and set aside in the fridge for an hour.

Step 2: Heat your skillet and melt your butter Fry your patties till a nice sear on both sides appears Set aside.

Step 3: Add your onions and mushrooms to the skillet. cook until both are a nice brown color

add your flour Cook until it is dry and you can not see the white of the flour add your broth. Simmer till it starts to thicken and add your patties, They will finish cooking in the sauce. When sauce has thickened and patties are cooked serve with mashed potatos and veggies. (to get the TV dinner feeling) Thanks for watching and dont forget to hit the subscribe button and follow us for more recipes!.


Comments


  • Instagram
  • Facebook
  • Twitter
  • YouTube
  • TikTok

© 2035 by R&C. Powered and secured by Wix

bottom of page